Wednesday, November 21, 2012

Golden Rice Bowl (Special): Xia Men Fried Rice Noodle

This doesn't taste too great. It was stir-fried rice noodles with scrambled egg, slices of fish cake, ham, cabbage, onions and carrots. The sauce they used tasted a little bit like ketchup for some reason and was similar to the watered-down version of the sauce they use for Golden Rice Bowl's Shredded Chicken Fried Spaghetti. I used Sriracha sauce to make it taste better, but I don't think I would get this again...


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